1. Stir-Fried Scallions with Pork: This dish consists of pork, spring onions, garlic, ginger and soy sauce. The pork is cooked in a wok and the scallions are added as a topping for a fresh burst of flavor.
2. Spring Onion Pancake: This savory pancake is light and chewy, made with spring onions, scallions, eggs, flour and oil. This traditional Chinese dish is often served as a breakfast or an appetizer.
3. Scallion and Egg Fried Rice: A classic dish of fried rice that can be easily prepared at home. This simple yet delicious dish includes ingredients like cooked rice, scallions, eggs, and soy sauce.
4. Spring Onion Soup: This is a light and flavorful soup made with spring onions, chicken broth and spices. It’s perfect for chilly nights and can be served as an appetizer or a main course.
5. Scallion Dumplings: A popular Chinese dumpling dish, these are made with a filling of scallions and pork. The dough is lightly steamed until just cooked and served as an appetizer or a side dish.