1. Butternut Squash Soup – This creamy and comforting soup is made with roasted butternut squash, onions, garlic, vegetable broth and seasonings. Topped with a dollop of sour cream or croutons for extra flavor!
2. Roasted Squash Salad – A delicious mix of roasted butternut squash, spinach, feta cheese and toasted pecans make this salad the perfect fall side dish. Add a tangy vinaigrette dressing for extra flavor!
3. Squash Ravioli – Stuffed with roasted butternut squash, ricotta cheese and herbs, this homemade ravioli is a delicious way to enjoy squash. Serve with a creamy Alfredo sauce for extra deliciousness!
4. Zucchini Squash Quiche – This veggie-packed quiche is made with zucchini, squash, bell peppers and onions in a flaky crust. Perfect for breakfast or brunch!
5. Stuffed Acorn Squash – Halved acorn squash filled with a mixture of cooked quinoa, tomatoes, zucchini and feta cheese. Roast in the oven until golden brown and serve as a tasty side dish or main course!