Mizithra is an incredibly versatile cheese that has a unique flavor, making it perfect for all sorts of dishes. Here are five amazing dishes that feature the marvelous Mizithra as the main ingredient:
1. Baked Mizithra with Spinach: This delicious dish combines creamy Mizithra cheese with spinach, garlic, and light cream for an indulgent flavor. It’s a great option for a vegetarian-friendly meal or side dish.
2. Mizithra Couscous: A hearty blend of couscous, mushrooms, and sweet onions is topped with crumbled Mizithra cheese for a delicious and filling meal.
3. Mizithra-Stuffed Shells: These shells are filled with a mixture of creamy ricotta and crumbled Mizithra, seasoned with herbs and topped with marinara sauce. A perfect dish for a special occasion!
4. Grilled Cheese with Mizithra: A classic comfort food gets an upgrade with the addition of creamy, crumbled Mizithra cheese. Serve it up on a toasted sourdough for maximum deliciousness.
5. Eggplant Parmesan with Mizithra: Layer eggplant slices, tomato sauce, and plenty of crumbled Mizithra cheese for a flavorful take on this classic Italian dish.