1. Grilled Cheese Sandwich: Start with two slices of fresh bakery-style white bread, top it with thick slices of Gabriel cheese and a few thin slices of tomato. Place the sandwich in a heated skillet until golden and cheese is melted. Serve with a side of tomato soup for the perfect lunch.
2. Cheese Quesadillas: Start by spreading a thin layer of Gabriel cheese on one side of two tortilla shells. Place in a hot skillet and cook until cheese is melted and both sides are golden brown. Garnish with diced tomatoes, sliced black olives, and sour cream.
3. Cheese Ravioli: Start with fresh cheese ravioli filled with ricotta and Gabriel cheese, top it with a homemade marinara sauce made from tomatoes, garlic, oregano, and basil. Sprinkle some extra grated Gabriel cheese over the ravioli for added flavor.
4. Baked Macaroni and Cheese: Start with macaroni noodles, mix with a cheese sauce made from Gabriel cheese, butter, flour and milk. Top the mixture with extra grated Gabriel cheese and bake it in the oven until golden brown.
5. Stuffed Peppers: Start by cutting bell peppers in half and taking out the seeds, stuff them with a mixture of cooked ground beef, cooked rice, diced tomatoes and grated Gabriel cheese. Place peppers in a baking dish and bake until heated through.