Gouda and smoked Gouda are two delicious cheese varieties that can be used in a number of dishes to take them from ordinary to extraordinary. Here are five recipes featuring Gouda or Smoked Gouda as the main ingredient.
1. Gouda Grilled Cheese Sandwich: This classic sandwich features melted Gouda cheese sandwiched between two slices of buttery, toasted bread. It can be personalized with your favorite additional toppings such as bacon, tomato, or jalapeno for a delicious lunch or dinner option.
2. Smoked Gouda Mashed Potatoes: Add a touch of smoky flavor to your mashed potatoes by using Smoked Gouda cheese as the main ingredient. This comfort food classic is sure to be a hit at the dinner table!
3. Gouda Mac and Cheese: Cheesy, creamy macaroni and cheese is even better when Gouda cheese is the star of the show. Top with a crunchy topping before baking for an extra layer of texture and flavor.
4. Gouda and Bacon Quiche: For a savory brunch dish, try making quiche with Gouda and bacon as the main ingredients. Layer these two flavors in a flakey crust for a flavorful dish that’s sure to please.
5. Smoked Gouda Potato Soup: For a cozy winter soup, try making potato soup with smoked Gouda as the main ingredient. The smoky cheese adds an unexpected twist of flavor perfectly complemented by potatoes and your favorite seasonings.