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Pultost Cheese Dishes: The Main Ingredient Of The Dish

1. Pultost Tartlets – These tartlets have a delicious, cheesy filling that is made with pultost cheese, eggs, cream and seasonings. They make for an irresistible appetizer or light meal!

2. Fried Pultost Fritters – A classic Norwegian snack, these fritters are made with a batter of pultost cheese, flour, egg and spices. The fritters are then deep-fried until golden brown and crispy.

3. Pultost Mac & Cheese – This flavorful mac & cheese is made with a blend of creamy pultost cheese and sharp cheddar cheese, butter and seasonings for extra flavor.

4. Pultost Pizza – A twist on the classic pizza, this version has a base of pultost cheese, topped with tomatoes, onions and olives for a flavorful bite.

5. Pultost Bake – This simple dish is made by mixing together breadcrumbs, eggs, diced potatoes and pultost cheese. The mixture is then topped with butter and baked until golden brown and bubbly.