Évora is not only a beautiful city in Portugal. It’s also the main ingredient of some delicious dishes! Here are five dishes that will leave your taste buds satisfied:
1. Cozido à Portuguesa: This traditional stew includes pork, beef, potatoes, turnips, cabbage, carrots and of course Évora. It is cooked in a pot with water and salt until all the ingredients are tender.
2. Carne de Porco à Alentejana: This traditional Portuguese dish includes pork loin and clams sautéed in garlic, white wine, cilantro and Évora.
3. Bacalhau à Brás: This traditional Portuguese cod dish is a favorite in the region of Évora. It includes onions, garlic, diced potatoes, parsley and of course Évora!
4. Arroz de Marisco: This seafood rice dish includes shrimp, clams, mussels and Évora. All these ingredients are cooked together with onion, garlic and tomato until the rice is fluffy and all the flavors blend together perfectly.
5. Açorda de Camarão: This traditional Portuguese soup combines bread crumbs, shrimp, eggs and of course Évora. All these ingredients are cooked in a broth and served with a drizzle of olive oil on top.