Majorero cheese is a traditional Spanish cheese made from sheep’s milk. It has a firm texture, slightly salty flavor and an intense aroma. Majorero cheese is the main ingredient in many delicious dishes and can really make a dish stand out. Here are five dishes that use Majorero cheese as the star of the show:
1. Queso Majorero Frito: This dish is made by lightly frying slices of Majorero cheese with a bit of oil in a skillet. The cheese gets crispy on the outside while maintaining its creamy texture inside, making it a delicious snack.
2. Majorero Cheese and Prosciutto Croquettes: These croquettes combine creamy pieces of Majorero cheese with salty prosciutto, all wrapped in a crispy batter. Perfect as an appetizer or side dish!
3. Croquetas de Queso Majorero: This classic Spanish dish is made by combining diced Majorero cheese with potatoes, flour and egg to make creamy, flavorful croquettes.
4. Majorero Cheese Omelette: A simple but delicious omelette that combines eggs with cubes of creamy Majorero cheese. Serve it as a snack or light meal.
5. Queso Majorero Pie: This unique pie combines slices of Majorero cheese with vegetables, herbs and spices to make a savory dish that is perfect for dinner.