Fish Head is an incredibly flavorful ingredient that adds depth and complexity to a variety of dishes. Here are five delicious recipes featuring Fish Head as the main ingredient:
1. Fish Head Soup – This hearty soup is made with chunks of fresh fish head, potatoes, carrots, celery, onions and garlic for a warming winter dish.
2. Fish Head Curry – A spicier version of the soup, this curry is made with fresh fish head cooked in a tomato-based sauce and served over steamed basmati rice for a flavorful dish.
3. Baked Fish Head – Fresh fish heads are rubbed with herbs and spices before baking them in the oven on a bed of vegetables.
4. Fish Head Stew – A hearty combination of potatoes, carrots, onions and celery simmered in a creamy broth with chunks of fish head and served with crusty bread for dipping.
5. Fish Head Chowder – This comforting chowder is made with fish heads, corn, potatoes and onions simmered in a creamy broth. Perfect for chilly nights.