1. Grilled Salmon with Golden Samphire and Crispy Herbs: This delicious dish features freshly grilled salmon fillet, accompanied by a side of golden samphire and crispy herbs for an added crunch! Serve with lemon wedges for a fresh flavor. 2. Roasted Vegetables with Golden Samphire: A healthy, flavorful dish of roasted vegetables topped with golden […]
Category: Food
Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
Gnetum, also known as Melinjo, is a tropical species of woody vine native to Southeast Asia. It has been used as a culinary ingredient in traditional dishes for centuries due to its distinctive nutty flavor and crunchy texture. Here are five dishes where Gnetum / Melinjo is the star of the show: 1. Sambal Goreng […]
Fluted pumpkin, also known as ugwu in Nigeria, is a popular vegetable with many culinary uses. It has a mild flavor and a crunchy texture that makes it the perfect addition to many dishes. Here are five recipes featuring fluted pumpkin as the star of the dish: 1. Spicy Fluted Pumpkin Stew: This flavorful stew […]
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The Main Ingredient Of The Dish: Fiddlehead
1. Fiddlehead & Asparagus Risotto – This creamy risotto dish is a delight for the senses, featuring earthy asparagus and nutty fiddleheads in a light Parmesan broth. Arborio rice, onion, garlic, vegetable stock, butter, Parmesan cheese and white wine are also included to create this unique and delicious meal. 2. Roasted Fiddlehead & Squash Salad […]
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The Main Ingredient Of The Dish: Fat Hen
1. French Omelette: A classic French omelette is a simple dish, perfect for any meal of the day. It can be made with just a few ingredients; fat hen, butter, eggs and salt. The fat hen adds an earthy flavour to the omelette and makes it incredibly rich. 2. Creamed Spinach: This is a great […]
Endive is an often overlooked vegetable with a unique flavor profile that can really make dishes stand out. Here are some delicious endive-centric dishes that showcase its flavors and versatility: 1. Grilled Endive with Caramelized Onions and Blue Cheese – This savory dish combines sweet caramelized onions with tangy blue cheese crumbles and smoky grilled […]
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The Main Ingredient Of The Dish: Dill
Dill is a fragrant herb with an unmistakable flavor that adds brightness to dishes. It can be used as a garnish or as the main ingredient in a dish, and its unique taste and aroma make it a popular choice in home cooking. Here are five dishes where dill is the star of the show: […]
Dandelion dishes are all the rage right now, and for good reason! The versatile plant is packed with nutrition, has a unique flavor, and can be used in numerous ways to liven up different meals. Here are five delicious dandelion-based recipes that make this incredible ingredient the main event: 1. Dandelion & Spinach Frittata – […]
1. Ground Elder and Potato Casserole: An easy to make, comfort food casserole made with potatoes, onions, garlic, ground elder and a mix of herbs. Perfect served with a side salad. 2. Caramelized Onion and Ground Elder Pizza: The perfect pizza for those who love the flavor of caramelized onions. Topped with ground elder, mozzarella […]
Garland Chrysanthemum is a unique and flavorful variety of chrysanthemums, commonly used in Asian cuisine. Its mild flavor adds an interesting twist to many dishes, making it an ideal ingredient for a variety of recipes. Here are five dishes that showcase the star of the dish: Garland Chrysanthemum. 1. Chrysanthemum Fried Rice – This classic […]