One-stop shop for all of the best content from food to news and everything in between!Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
Ahipa is a starchy root vegetable, native to South America, that has become popular in many countries around the world. It’s versatile and can be used in sweet or savory dishes. Here are five delicious dishes where Ahipa takes center stage: 1. Ahipa and Sausage Soup: This hearty soup is made with a base of […]
When it comes to tasty, healthy meals, the star of the show is often the main ingredient. For this post, we’re focusing on Manchurian wild rice — a nutty-tasting grain that’s packed with nutrition and flavor. Here are five delicious dishes that feature this amazing grain as the main ingredient: 1. Wild Rice Pilaf — […]
Wild leeks, also known as ramps, are a delicious and unique ingredient for adding flavor to any dish. Their pungent aroma is like garlic but milder and their taste is similar to onions but milder again. Here are five dishes where wild leek is the star of the dish. 1. Wild Leek and Bacon Frittata: […]
1. Welsh Onion Pancakes: A savory pancake dish that packs a punch! It’s made with grated welsh onion, flour, eggs, and some oil. They are crispy on the outside and soft and flavorful inside – perfect as an appetizer or snack. 2. Welsh Onion Soup: A comforting soup made with pork shoulder in a delicious […]
Tree onion is a type of Allium, which is related to onions, garlic and leeks. It has a milder flavor than regular onions and its bulbs can be used in any dish that calls for onion. Here are five delicious dishes where tree onion is the star ingredient: 1. Potato, Tree Onion, and Cheese Frittata: […]
1. Crispy Roast Shallots – These crispy and sweet shallots are roasted in a blend of butter, oil, and garlic until golden brown and caramelized to perfection. The shallots are served with a sprinkle of salt or mixed herbs to add flavor. 2. Shallot and Herb Salad – This salad is a favorite with its […]
1. Sea Bean Salad: A hearty and healthy salad, this dish includes sea beans, diced tomatoes, red onions, kalamata olives, feta cheese and a balsamic vinaigrette. 2. Sea Bean Risotto: Rich and creamy risotto made with Arborio rice, white wine, Parmesan cheese, butter, sea beans and other herbs. 3. Sea Bean and Potato Frittata: A […]
1. Stir-Fried Scallions with Pork: This dish consists of pork, spring onions, garlic, ginger and soy sauce. The pork is cooked in a wok and the scallions are added as a topping for a fresh burst of flavor. 2. Spring Onion Pancake: This savory pancake is light and chewy, made with spring onions, scallions, eggs, […]
1. Sago Pudding – A sweet and creamy dessert, this pudding is made with sago pearls, milk and sugar, and flavoured with your choice of fruits or spices. 2. Sago Pancakes – A savoury pancake filled with crunchy sago pearls, roast vegetables and your favourite herbs. 3. Sago Fried Rice – Fragrant fried rice made […]
Prussian asparagus is a favorite ingredient among gourmet chefs. Its unique flavor is slightly sweet and nutty, making it the perfect addition to many flavorful dishes. Here are five recipes where Prussian asparagus takes center stage: 1. Grilled Prussian Asparagus Salad – This light and refreshing salad features grilled asparagus, spinach, tomatoes, feta cheese, and […]