1. Calabash Curry: A spicy curry made with a base of tomato, onion and ginger-garlic paste, and seasoned with cumin, coriander powder, turmeric and other spices. The main ingredient is thick chunks of calabash that are first deep fried in oil until golden before adding them to the gravy. 2. Bottle Gourd Dal: A simple […]
Category: Food
Gone are the days of boring, green salads and plain grilled chicken. Food has become an art form, with stunning presentations and unique flavor combinations. Whether you’re a foodie or just looking to try something new, our blog is your go-to source for information on the latest food trends.
1. Chargrilled Caigua and Halloumi Salad: This tasty salad is made with chargrilled caigua slices, halloumi cheese, cherry tomatoes, olives, and fresh herbs all tossed in a light lemon dressing. 2. Caigua and Avocado Ceviche: This classic Peruvian dish features chunks of caigua marinated in lime juice and combined with diced avocado, red onion, cilantro, […]
1. Stir-Fried Bitter Melon with Pork – This classic Chinese recipe pairs salty, crispy pork with bitter melon strips cooked in a flavorful blend of soy sauce and garlic. It’s a quick dish that satisfies with its balance of sweet, salty and savory ingredients. 2. Bitter Melon Omelette – This iconic Southeast Asian dish is […]
1. Baked Breadnut: This delicious dish is made with breadnut, butter, garlic, onion, and herbs. It’s an easy to make comfort food that can be served as a side dish or as the main course. The breadnut is combined with the butter, garlic and onions before being baked in the oven until golden brown. 2. […]
Breadfruit is a unique and flavorful ingredient that can be used in a variety of dishes. Here are five amazing recipes where breadfruit is the star of the show. 1. Breadfruit Curry: This classic Indian-inspired dish features breadfruit, potatoes and tomatoes cooked in a fragrant curry sauce. The flavors of cumin, coriander, turmeric, ginger and […]
Armenian cucumbers are a uniquely flavorful and juicy variety of cucumber that is widely used in Armenian cuisine. It’s an essential ingredient in many recipes that bring out the best of its unique texture and flavor. Here are five delicious dishes where Armenian cucumber is the star of the dish. 1. Dolma: This popular Armenian […]
1. Antipolo Lumpiang Shanghai: This famous Filipino dish is made with ground pork, onions, garlic, carrots and spices all wrapped in a thin lumpia wrapper and deep-fried until golden. Served with sweet and sour sauce, it’s the perfect finger food for any occasion! 2. Sinigang na Antipolo: This tangy and savory sour soup is made […]
1. Stir Fried Yao Choy with Garlic & Ginger – This quick and easy dish is perfect for a weeknight meal. It’s made with garlic, ginger, soy sauce, sugar, and of course – yao choy. The fresh garlic and ginger flavor truly brings out the taste of the yao choy. 2. Baked Yao Choy with […]
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The Main Ingredient Of These Dishes: Yarrow
Yarrow is an aromatic herb with a unique flavor and a wide range of uses in the kitchen. From salads to soups, these five dishes all feature yarrow as the main ingredient. 1. Yarrow Salad – This crunchy salad is made with freshly chopped yarrow leaves, cucumber, feta cheese, and a vinaigrette dressing. It’s a […]
Wheatgrass is an extremely nutritious type of young grass from the wheat plant. It offers a wide range of health benefits, including improved digestion, better immunity and higher levels of energy. What’s more, it can be used to create delicious meals! Here are five recipes where wheatgrass is the main ingredient: 1. Wheatgrass Smoothie Bowl […]