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Food

Introducing The Main Ingredient: L’Alt Urgell Cheese

1. L’Alt Urgell Cheese Risotto – This creamy, comforting risotto is made with Arborio rice and a generous helping of grated L’Alt Urgell cheese. The dish gets its unique flavor from the addition of garlic, onion, white wine, stock and herbs.

2. L’Alt Urgell Cheese Mac & Cheese – This classic dish gets a special boost from L’Alt Urgell cheese. Creamy, sharp and nutty all at once, this mac & cheese makes for an unforgettable meal. The addition of garlic powder and paprika adds even more zest to the cheesy goodness.

3. L’Alt Urgell Cheese & Mushroom Pizza – This simple yet delicious pizza is loaded with a generous layer of melted L’Alt Urgell cheese, mushrooms and herbs. All the flavors combine for a truly special experience.

4. L’Alt Urgell Cheese Frittata – A classic Italian dish featuring eggs, potatoes, onions, garlic and a generous helping of L’Alt Urgell cheese. This frittata is great for brunch or as an appetizer.

5. L’Alt Urgell Cheese Fondue – An interactive yet simple dish, this fondue features melted L’Alt Urgell cheese with garlic and herbs. A variety of fresh vegetables, bread cubes and cured meats can be served alongside for a truly decadent experience. Enjoy!