1. Naxos Graviera Pie: This traditional Greek dish features layers of buttery phyllo dough, filled with a creamy mixture of Naxos Graviera cheese and fresh herbs. The pie is finished off with a sprinkle of sesame seeds and baked until golden brown.
2. Baked Naxos Graviera Macaroni: This comforting classic features macaroni that is baked in a creamy sauce made with Naxos Graviera and topped with breadcrumbs. It’s a great way to enjoy the bold flavor of this special cheese.
3. Grilled Cheese with Tomato and Naxos Graviera: Make a delicious grilled cheese sandwich by combining Naxos Graviera with fresh tomatoes and a little bit of olive oil. Grill until the cheese is melted and serve on toast for a delicious snack.
4. Fried Naxos Graviera Balls: For a crunchy appetizer, form balls of Naxos Graviera into small patties, then coat them with breadcrumbs and fry until golden brown. Serve with a dip of your choice for a tasty snack.
5. Naxos Graviera Souvlaki: This classic Greek street food is made by wrapping cubes of Naxos Graviera in pita bread, along with tomatoes and onions. Grill or fry the souvlaki until golden, then serve with a side of tzatziki.