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The Main Ingredient Of Delicious Dishes: St Brigid Cheese

At St Brigid Dairy, we specialize in producing high-quality cheese and other dairy products. In this post, we’re going to explore the different dishes you can make when you use our special cheeses as the main ingredient. Here are five delicious recipes that will leave your guests asking for seconds!

1. Baked Macaroni and Cheese: This classic dish takes on an extra special flavor when you use St Brigid cheese. Start by boiling elbow macaroni noodles until al dente, then combine with melted St Brigid cheese and cream in a baking dish. Top it off with breadcrumbs for a crispy, bubbly top.

2. Cheese Fondue: Start with St Brigid cheese melted in white wine and seasonings of your choice. Dip vegetables, pieces of crusty bread or even chunks of apple into the gooey goodness for an instant crowd pleaser!

3. Lasagna: Layers of pasta, creamy ricotta and St Brigid cheese make for a decadent lasagna that’s sure to please. Start by making the tomato sauce from scratch with your favorite herbs and spices. Layer it up with alternating layers of noodles, cheese and sauce and finish off with another layer of St Brigid cheese before baking in the oven.

4. St Brigid Cheese Grill: Slice up a wheel or round of St Brigid cheese and top it with your favorite ingredients like fresh herbs, sundried tomatoes or caramelized onions. Then, cook on a hot grill until melted and bubbly for a delicious treat that’s easy to make!

5. St Brigid Cheese Grilled Sandwich: Make a delicious sandwich by layering slices of St Brigid cheese with fresh tomatoes, crispy lettuce and your favorite condiments. Then, melt it all together on a hot skillet or griddle until the cheese is melted and bubbly. Enjoy!