1. Cabrales Croquettes: These popular Spanish croquettes are made with a combination of potatoes, onions, serrano ham and Cabrales cheese. The flavorful ingredients are mixed together before being rolled in an egg wash and breadcrumbs then fried until golden brown.
2. Cabrales and Potato Pie: A rich potato pie made with potatoes, onions, garlic, chorizo and of course Cabrales cheese. The filling is layered between puff pastry sheets before being baked to perfection.
3. Cabrales-Stuffed Peppers: This hearty dish is made with bell peppers, chorizo, potatoes and Cabrales cheese. The ingredients are mixed together then stuffed into the pepper shells before being baked in an oven until tender.
4. Grilled Cheese with Cabrales: Creamy melted Cabrales cheese combined with tomatoes, onions and garlic make a delicious combination when grilled between two slices of bread.
5. Cabrales Risotto: Creamy risotto made with white wine, stock and Cabrales cheese is the perfect accompaniment to any meal. The cheese adds a unique flavor to the dish that will be sure to impress your guests.