1. Cranberry Baked Cod: This light and flavorful dish features a layer of creamy mashed potatoes topped with mild cod fillets, covered in a sweet cranberry sauce. Serve up with a side of steamed veggies for a complete meal.
2. Cranberry Chicken Salad: Start by combining cooked chicken, dried cranberries, toasted walnuts, and celery in a bowl. Top it off with a light dressing made from mayonnaise, Dijon mustard, and freshly squeezed lemon juice for a delicious lunch or dinner option.
3. Cranberry Egg Salad: Elevate your regular egg salad by adding crunchy cranberries! Mash up hard-boiled eggs with mayonnaise and combine it with the cranberries, diced celery, and freshly chopped parsley for a unique twist.
4. Cranberry Baked Rice: Top cooked white or brown rice with cranberries, walnuts, and a sprinkle of sugar and butter before baking in the oven. The sweet-and-sour combination of flavors is sure to be a hit.
5. Cranberry Upside-Down Cake: Top your classic vanilla cake with an even layer of cranberries, brown sugar, and butter before baking. Flip the cake when it comes out of the oven for a delightful presentation that packs a flavorful punch!