1. Prune and Walnut Stuffed Pork Loin – This delicious main course centers around a pork tenderloin, stuffed with dried prunes and walnuts for a nutty, sweet flavor. The ingredients include pork loin, dried prunes, walnuts, butter, garlic, white wine, rosemary and thyme.
2. Prune Pie – This classic dessert is a favorite for many. The filling is made with dried prunes that are boiled in water to soften them before being combined with sugar, cinnamon and nutmeg. The crust can be either store-bought or made from scratch.
3. Prune Cake – This light and fluffy cake has a moist, dense texture that comes from using dried prunes in the batter. The ingredients include butter, sugar, eggs, flour, baking powder and dried prunes. Serve with whipped cream or ice cream for extra indulgence!
4. Prune and Almond Tart – This tart has a sweet and nutty flavor that comes from the combination of prunes, almonds and honey. The ingredients include pastry dough, dried prunes, sliced almonds, butter, honey and orange zest.
5. Braised Lamb with Prunes – This rich dish is made using lamb shoulder that’s cooked for hours with onions, garlic, carrots, celery and dried prunes. The finished dish is served over mashed potatoes or rice for a comforting meal. The ingredients include lamb shoulder, onions, garlic, carrots, celery and dried prunes.