1. Sorrel Pesto: This fresh and flavorful pesto is made with fresh sorrel leaves, garlic, Parmesan cheese, olive oil and a pinch of salt. Serve it over pasta or as a spread on toast for a delicious Italian-inspired meal.
2. Sorrel Soup: A silky smooth soup made with sorrel leaves, potatoes, leeks, butter and vegetable stock. Try adding some crème fraîche for a creamy finish.
3. Sorrel Risotto: This classic Italian dish is made with arborio rice cooked in a vegetable broth and topped with fresh sorrel leaves to give its unique flavor.
4. Sorrel Salad: A simple but flavorful salad made with a mix of sorrel leaves, tomatoes, cucumbers and feta cheese, dressed with olive oil and lemon juice.
5. Sorrel Frittata: An egg-based dish with fresh sorrel leaves cooked together with onions and garlic and topped with grated cheese for a perfect brunch dish.