1. Tsalafoutti Pie: This classic Greek recipe is a savory pie made with layers of thin, crispy phyllo dough filled with tsalafoutti and topped off with fresh feta cheese. The ingredients include phyllo dough, tsalafoutti, olive oil, feta cheese, eggs, and salt and pepper to taste.
2. Tsalafoutti Fritters: Delicious pan-fried fritters made with a mixture of tsalafoutti and feta cheese. In addition to the main ingredients, you’ll need eggs, all-purpose flour, olive oil, and a pinch of salt.
3. Tsalafoutti Stew: A one-pot dish that is full of flavor and easy to prepare. This stew contains tsalafoutti, carrots, potatoes, tomatoes, onions, garlic, and fresh herbs.
4. Grilled Tsalafoutti: For a unique twist on tsalafoutti, try it grilled. Simply season the tsalafoutti with olive oil, salt and pepper to taste, wrap it in a foil packet, and throw it on the grill for about 15 minutes. Serve with a side of grilled vegetables.
5. Tsalafoutti Salad: This simple salad is full of flavor and texture, making it the perfect companion to any meal. The main ingredients are tsalafoutti, tomatoes, cucumbers, onions, olives and feta cheese. Top it off with some fresh herbs and a homemade vinaigrette.