1. Plantain Fritters: A delicious snack that is easy to make, these fritters are made with mashed plantains, a bit of flour and salt for seasoning. They’re deep-fried until golden and served hot with salsa or guacamole.
2. Plantain Sauté: A flavorful side dish, this sauté is made with lightly sautéed plantains and onions combined with spices like coriander, cumin, and garlic. Serve alongside fish or chicken for a delicious meal.
3. Plantain Crepes: Perfect for breakfast or brunch, these savory crepes are filled with fresh plantains, eggs and cheese. Top with a dollop of sour cream for a delicious combination of flavors.
4. Plantain Burritos: Perfect for lunch or dinner on the go, these burritos are filled with mashed plantains, beans, cilantro and cheese. Wrap it in a warm tortilla and top with salsa for a delicious meal.
5. Baked Plantains: A healthy alternative to deep-fried plantain dishes, these baked plantains are simply sprinkled with cinnamon and sugar before being baked until golden. Serve as a side dish or a dessert.