1. Baked Mac and Cheese – What could be better than baked macaroni and cheese topped with the tangy flavor of Lymeswold cheese? This classic comfort food is sure to please everyone! Start with a creamy béchamel sauce mixed with elbow macaroni, a generous amount of freshly grated Lymeswold cheese and a sprinkle of breadcrumbs on top. Bake until golden brown and enjoy!
2. Grilled Cheese Sandwich – Nothing says comfort food like the classic grilled cheese sandwich, made extra special with the addition of Lymeswold cheese. Start with two slices of your favorite bread and butter one side. Place the buttered sides together and top with a generous amount of freshly grated Lymeswold cheese. Grill until golden brown on both sides and enjoy!
3. Cheese Fondue – Enjoy this classic Swiss dish, made extra special with the addition of Lymeswold cheese. Start with a base of white wine and garlic, add Gruyere, Emmenthaler and a generous amount of freshly grated Lymeswold cheese. Serve with cubes of rustic bread, vegetables or even cooked meats for dipping. Enjoy!
4. Cheese Souffle – A real showstopper, this cheese souffle made with Lymeswold is sure to impress. Start by making a roux and adding freshly grated Lymeswold cheese, along with some heavy cream and eggs. Whip the egg whites to stiff peaks and carefully fold into the cheese mixture. Bake in the oven until golden brown and puffy.
5. Cheese and Bacon Pie – Get a taste of the savory goodness with this cheese and bacon pie made with Lymeswold cheese. Start by making a simple pastry dough, roll out and place into a greased pie dish. Fill the crust with a mixture of crispy bacon, freshly grated Lymeswold cheese and cream, top with the remaining pastry dough and bake in the oven until golden brown. Enjoy!