Turkey is one of the most versatile and flavorful ingredients that can be used in a variety of dishes. Here are five dishes where Turkey is the star of the dish.
1. Turkey Burrito Bowl: This savory bowl starts with a base of cooked Mexican-style rice and beans, topped with shredded turkey that has been simmered in a flavorful sauce of tomatoes, onion, garlic and spices. Topped with shredded lettuce, cheese, salsa and sour cream for an easy yet tasty meal!
2. Turkey Pot Pie: A comforting classic that can be enjoyed any night of the week. This pot pie combines turkey with carrots, celery and potatoes in a creamy sauce and is topped with a flaky pastry crust. A great way to use up any leftover turkey!
3. Turkey Chili: This robust chili is made with ground turkey, beans, tomatoes, bell peppers, onion and spices. Enjoy it as-is or top it with sour cream, grated cheese and diced green onions for an extra flavorful kick.
4. Turkey Tacos: A great way to use leftover turkey, these tacos are loaded with shredded turkey and a mix of diced tomatoes, onion, bell peppers and jalapenos. Serve up with a side of guacamole or sour cream for extra deliciousness.
5. Turkey Stir Fry: This easy stir fry is made with cooked turkey, assorted vegetables and a flavorful sauce. Serve it over white or brown rice for a complete meal in one. Delicious!