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The Main Ingredient Of These Delicious Dishes: Jarlsberg Cheese

Nothing adds flavor and texture to a dish like Jarlsberg cheese. From creamy macaroni and cheese to crunchy grilled cheese sandwiches, the nutty, mild taste and slightly tangy aroma of this Swiss variety of cheese enhances everything it touches. Here are five delicious dishes that use Jarlsberg cheese as the star ingredient:

1. Baked Potato Soup: This hearty soup is made with potatoes, onions, garlic, carrots, celery, and lots of Jarlsberg cheese. The creamy texture from the combination of potatoes and cheese make this a favorite comfort food.

2. Grilled Cheese Sandwiches: This classic sandwich can be taken to the next level by adding Jarlsberg cheese. The nutty flavor and sharp aroma pairs perfectly with a thick slice of tomato, bacon, and plenty of butter on your favorite bread.

3. Macaroni and Cheese: Creamy macaroni combined with a flavorful cheese sauce made from Jarlsberg cheese is an irresistible combination. You can add in some diced ham or crispy bacon for an extra bit of flavor.

4. Broccoli and Cheese Strata: This savory dish is perfect for brunch or dinner. Layers of bread, broccoli, and Jarlsberg cheese are soaked in a custard and baked until golden brown.

5. Spinach Artichoke Dip: This delicious appetizer or side dish uses all the classic ingredients – spinach, artichokes, garlic, mayonnaise, and of course Jarlsberg cheese. Serve it with chips or toasted baguette slices for a delicious snack.