1. Greek Salad – a classic favorite, this salad combines lettuce, tomatoes, cucumbers, onions, feta cheese and lots of olives for a delicious Mediterranean flavor.
2. Spinach Pie – for something special to serve your family or guests, try this tasty Greek dish that features spinach and feta cheese encased in layers of puff pastry with plenty of olives for an extra bite.
3. Bruschetta – a perfect appetizer for any occasion, you can top toasted baguette slices with diced tomatoes, garlic, basil and olives for an Italian-inspired snack.
4. Olive Tapenade – an easy, versatile condiment to prepare in advance and enjoy with crackers, bread, or as a spread for sandwiches and wraps. Simply blend together olives, capers, garlic, anchovies and olive oil for a unique yet simple addition to your meal.
5. Olive-Stuffed Chicken – for a main dish that is sure to impress, stuff chicken breasts with a mix of olives, feta cheese and herbs before baking in the oven. Serve with roasted potatoes and seasonal vegetables for a complete meal.