1. Baked Batzos with Feta: This traditional dish is made with batzos, feta cheese, tomatoes, onions, garlic and oregano. It is a simple yet flavorful dish that can be served as an appetizer or as a main course.
2. Kreatopita with Batzos: This is a popular Greek dish filled with batzos, onion, feta cheese and herbs. It is usually baked in the oven and served as an appetizer or light meal.
3. Batzakia: These are fried balls of dough that are made with batzos and seasoned with ground pepper, oregano and salt. They are usually served as a side dish or as an appetizer.
4. Sootzakia: These are small fried balls of dough filled with batzos and other ingredients like feta cheese, onions and herbs. They can be served as an appetizer or a main dish.
5. Batzos Salad: This is a popular salad made with batzos, tomatoes, onions, feta cheese and oregano. It can be served as a side dish or a light meal.