Oxford Blue Cheese is a creamy, semi-soft blue cheese with a distinctively sweet and mellow flavour. It’s the perfect addition to any meal. Here are five dishes featuring Oxford Blue as the main ingredient:
1. Oxford Blue & Walnut Salad: This delicious salad combines crisp lettuce, fresh tomatoes, crunchy walnuts, and crumbled Oxford Blue cheese. The sweetness of the blue cheese pairs perfectly with the crunchy texture of the walnuts and the bright flavour of the tomatoes.
2. Grilled Oxford Blue Cheese Sandwich: Toast your favourite bread and add a layer of creamy Oxford Blue cheese for a delicious twist on a classic grilled sandwich. Top it off with fresh tomatoes, crisp cucumbers and a drizzle of olive oil for extra flavour.
3. Oxford Blue & Caramelized Onion Pizza: This classic combination is sure to please your taste buds. The sweetness of the caramelized onions pairs perfectly with the salty tang of the Oxford Blue cheese for an unforgettable pizza experience every time.
4. Baked Oxford Blue Cheese Dip: This creamy dip is the perfect accompaniment to chips, crackers or fresh vegetables. Simply combine softened cream cheese and Oxford Blue cheese with a few other ingredients, bake it until bubbly and enjoy.
5. Potato & Oxford Blue Cheese Frittata: Start your morning off right with this delicious frittata. Combine potatoes, onions, Oxford Blue cheese and eggs for a savoury breakfast that will fill you up until lunchtime. This is sure to be a hit any day of the week.